SpeechPathology.com Phone: 800-242-5183


EdTheory Build Your Career 2018

Parental Concerns and Pediatric Feeding Disorders: Putting it all Together

Parental Concerns and Pediatric Feeding Disorders: Putting it all Together
Jennifer Dahms, MS, CCC-SLP, BCS-S
October 22, 2015
Share:

 

When I have a family contact me for a feeding evaluation or come in for the first time, I am looking for what I call the “ah-ha” moment. This is the pattern of deficits that go together based on what the family is reporting to me. I will typically use this as my guide throughout the evaluation. It initially is not a definitive diagnosis for this child, but I have to look at the individuality of the child. It at least gets me thinking about what I might want to look at for a specific child.

My first question to families is often, “What brings you here today, or what are your concerns?” I ask that general question first because I want to know the parents' perspective; parents are usually right about what is concerning about their child. They are pretty right on with what their concerns are. It is really nice to see parents have that initial insight into what foods or parts of a meal are difficult for their child, and this is what guides the evaluation. It also guides our whole process as clinicians, putting that evaluation together and then developing a treatment plan from that point. It also gets me thinking about what other questions I want to ask families as the evaluation goes on.

Then I ask the family to, “Take me through a day of eating with your daughter.” This allows me to step into the parents' world. It lays out what a typical day looks like, and it will often bring out the parents' emotions that they face day in and day out with meals and food. A lot of times emotions will come up at this point, and most often it is frustration, because they cannot figure out what is going on with their child.


jennifer dahms

Jennifer Dahms, MS, CCC-SLP, BCS-S

Jennifer Dahms is a pediatric speech therapist in Boise, Idaho.  She received her bachelor’s and master’s degrees from the University of Wisconsin – Milwaukee.  She has worked in pediatric outpatient clinics and Birth-to-Three programs in both Wisconsin and Idaho and currently has her own private practice, Valley Pediatric Feeding, LLC.  Jennifer has dedicated her continuing education and professional focus on pediatric dysphagia and has presented at state and regional conferences, as well as numerous times with speechpathology.com.  She has received ASHA’s ACE award in 2010, 2011, and 2013.  Jennifer earned the Board Certified Specialist in Swallowing and Swallowing Disorders distinction in August 2011.



Related Courses

Thickened Liquids in Clinical Practice: The Plot “Thickens”
Presented by Angela Mansolillo, MA, CCC-SLP, BCS-S
Video
Course: #10497Level: Intermediate1 Hour
Clinicians who utilize thickened liquids in their clinical practice are aware of their benefits, but what about the risks and contraindications? Advantages and disadvantages of thickened liquids are reviewed in this course with a focus on clinical outcomes, including impacts on medication administration, lung health, and hydration. Product types are evaluated to facilitate appropriate choices for individual clients.

Dysphagia in Neurodegenerative Disease
Presented by Debra M. Suiter, PhD, CCC-SLP, BCS-S
Video
Course: #9732Level: Intermediate1 Hour
Dysphagia is common in individuals with amyotrophic lateral sclerosis (ALS) and Parkinson’s disease. This course discusses the underlying pathophysiology and appropriate treatment programs for each disease, as well as use of alternate methods of nutrition/hydration.

20Q: In the Thick of It - The International Dysphagia Diet Standardization Initiative (IDDSI)
Presented by Jennifer Raminick, MA, CCC-SLP, BCS-S, Danielle Ward, MA, CCC-SLP
Text
Course: #10756Level: Intermediate1 Hour
The importance of using IDSSI to provide standardized language when speaking about texture modification is discussed in this course. Comparisons of IDDSI and the National Dysphagia Diet (NDD), as well as IDDSI standards for pediatric vs. adult patients are presented. Additionally, potential barriers, solutions, and frequently asked questions related to implementation of IDDSI are described.

Back to Basics: Swallow Screening: How, when, and who
Presented by Angela Mansolillo, MA, CCC-SLP, BCS-S
Video
Course: #8969Level: Introductory1 Hour
Screening of swallow function is a well-regarded tool to identify individuals who are potentially at risk of dysphagia and in need of full swallow assessment, but the options are many and varied. This "back to basics" course will teach participants to make informed, evidence-based choices regarding appropriate screening tools specific to their particular patient populations and settings.

ALS: Medications and Oral Care
Presented by Denise Dougherty, MA, SLP
Video
Course: #8717Level: Intermediate1 Hour
This is Part 1 of a three-part series on amyotrophic lateral sclerosis (ALS). This course will identify medication and complementary alternative medicine that may be used by patients to treat ALS. The importance of saliva management and mouth care as a critical component of their daily care will be discussed, along with strategies. (Part 2: Course #8719, Part 3: #8720)

Our site uses cookies to improve your experience. By using our site, you agree to our Privacy Policy.